Welcome to the Region 6 Child and Adult Care Food Program (CACFP) and Summer Food Service Program (SFSP) webpage!
We work closely with TDA to provide resources and technical assistance to support Contracting Entities utilizing the Federal Nutrition Programs. Please reach out with any questions you may have.
ESC Contact:
Dina Herrick
Child Nutrition Specialist
dherrick@esc6.net
936.435.8244
Nourishing News
Resources
FAQ
In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/
This institution is an equal opportunity provider.